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Frigidaire® 30" Stainless Steel Slide In Induction Range
$1,599.00
At a Glance
Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook.
Additional Dimensions
| Minimum Height | 38.5" / 89.87 cm |
|---|---|
| Depth with Handle | 28.5" / 72.39 cm |
General Specs
| Product Weight (lbs.) | 162 |
|---|---|
| Handle Color | Stainless Steel |
| Air Fry | No |
| Wattage | 15000 |
| Depth W Door Open 90 Degrees (cm) | 120.17 |
| Cooktop Features | Control Lockout, Digital Display, Hot Surface Indicator Light, Bridge Element, Pan Presence Sensor |
| Depth w/Door Open 90 Degrees (in.) | 47.31 |
| Appliance Fit Width (in.) | 30 |
| Manufacturer Warranty | 1 Year Parts & Labor |
| Total Capacity (cu. ft.) | 5.3 |
| Color Finish Name | Stainless Steel |
| Drawer Type | Storage |
| Number Of Rack Positions | 6 |
| ADA Compliant | Yes |
| Induction Cooking | Yes |
| Range Type | Slide-In |
| Number of Elements/Burners | 4 |
| Convection Cooking | Yes |
| Cooktop Surface Style | Glass-Top |
| Cut Out Depth | 25 |
| Cut Out Width | 30 |
| Cut Out Height | 36 |
| Width (cm) | 76.2 |
| Height (cm) | 92.41 |
| Depth (cm) | 66.04 |
| Product Weight (kg) | 73.48 |
| Cut Out Depth Centimeter | 63.5 |
| Cut Out Width Centimeter | 76.2 |
| Cut Out Height Centimeter | 91.44 |
| Voltage | 240 |
| Amp | 40 |
| Fuel Type | Electric |
| Number of Oven(s) | Single |
| Appliance Color | Stainless Steel |
| Depth (in.) | 26 |
| Height (in.) | 36.38 |
| Width (in.) | 30 |
| Oven Features | Delay Bake/Start, Keep Warm, Self-Cleaning, Oven Temperature Probe, Locking Door, Broiler in Oven, Hidden Bake Element |
| Oven Cleaning Method | Self Cleaning |
Frigidaire® 30" Stainless Steel Slide In Induction Range
Model #: FCFI308CAS
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$1,599.00
At a Glance
Get to know this product.
Achieve Better Baking Results with Convection Bake
Get faster, more even baking results with our fan convection baking system.
Get Amazingly Fast Results with Induction
Induction boils water 50% faster than gas or electric cooktops.
Maximize Cooktop Space with The Convenient Bridge Element
Connects two elements to create a larger cooking surface, perfect for a griddle or large pan.
One-Touch Self Clean
A convenient 3 hour self clean cycle cleans your oven so you don't have to.
Induction's Even Heat Delivers Consistent Results
Induction delivers steady, even heat across the surface of your pan so you get consistent results every time.
Safer Cooktop Surface
Induction heats your pan and the food in it, so the area around the pan stays cooler to the touch.
Extra Wide Store-More™ Storage Drawer
Our redesigned Store-More™ Storage drawer is now even wider - allowing you to store any unused oven racks or baking trays.
Clean Up Is Easier with Hidden Bake
Lower heating elements are beneath the oven floor, making for a smooth surface that is easy to clean.
Induction Is Compatible with Most Cookware
Most stainless steel and cast iron cookware is compatible with induction elements. An easy rule of thumb: if a magnet sticks to the bottom of the cookware, it’s induction-friendly.